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食品保鲜的措施有：添加防腐剂、充填保护气体、放置干燥剂和脱氧保鲜剂等。一次，小明在食用盒装月饼时，撕开了用于保鲜的小纸袋，发现其中盛放着一种灰黑色的粉末，几天后，看到灰黑色粉末变得有些发红。原保鲜剂粉末可能是A.
木炭粉
B.
铝粉
C.
还原性铁粉
D.
氧化铜粉末
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