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A recent trend(趋势) in Californian restaurants shows new eating habits among those people out to have an interesting dining experience. Appetizers(开胃品)seem to be the name of the games as diners turn away from the more traditional three-course meal in favor of smaller snacks served in various types of restaurants, bars and cafes. In this way, in the course of an evening out, you might go to a restaurant for a tasty dish to eat at one end of town, to a bar with some live music at the other end, then for a coffee, and finally back to the restaurant for a further appetizer. Reasons for this trend are the fact that so many different types of restaurants have been set up recently, each with their own particular type of food and special atmosphere, together with the increased specialty in the type of snacks being offered. Gone are the cheese sticks of the old days, when appetizers were not really taken seriously. Some favorite snacks of the moment are slices of hot pizza, creamy fish-based dishes and crispy cakes and so on. Prices for appetizers are not equal to a full meal; however, their new popularity has meant that they are by no means as cheap as they used to be. Certainly, for that special occasion, a meal in a nice restaurant, complete with the piano performance, is hard to beat. However, if we see this trend for “butterfly eating”---moving around several different places in one evening continues, then all the traditional style restaurants may well have to provide their own appetizer bars as well! 小题1:How are the eating habits of the Californians changing? A.People are dining out less. B.Californian restaurants are becoming less popular. C.Most people eat less than they used to. D.A full restaurant meal is less popular. 小题2:All the places that serve appetizers _ . A.have much the same menu B.have their own particular characteristics C.have a bar with live music D.are located at the end of the town 小题3: If you go out for an evening of appetizers, you are likely to _. A.need a car or take a bus or other transport B.be bored with some kinds of snacks C.spend more time for a full meal than you would D.eat too much meat 小题4:Appetizers used to be seen as . A.relatively important B.a full meal C.a cheap meal D. an expensive meal
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【单选题】平静呼气末肺内的气量是
A.
残气量
B.
功能残气量
C.
潮气量
D.
补吸气量
E.
补呼气量
【单选题】粪便中最常见的寄生虫卵为
A.
钩虫卵
B.
鞭虫卵
C.
蛔虫卵
D.
蛲虫卵
E.
血吸虫卵
【单选题】粪便中最常见的寄生虫卵为
A.
蛲虫卵
B.
血吸虫卵
C.
钩虫卵
D.
蛔虫卵
E.
鞭虫卵
【单选题】平静呼气末肺内的气量是
A.
残气量
B.
肺活量
C.
功能残气量
D.
补吸气量+残气量
E.
补呼气量+潮气量
【单选题】平静呼气末肺内的气量是
A.
残气量
B.
肺活量
C.
功能残气量
D.
补吸气量+潮气量
E.
补呼气量+功能残气量
【判断题】用人单位不但要组织从事接触职业病危害的劳动者进行上岗前和在岗期间的职业健康检查,在离岗时也要组织职业健康检查。()
A.
正确
B.
错误
【单选题】平静呼气末肺内的气量是( )。
A.
残气量
B.
肺活量
C.
功能残气量
D.
补吸气量 +潮气量
E.
补吸气量 +潮气量
F.
补呼气量 +功能残气量
G.
补呼气量 +功能残气量
H.
补吸气量 +潮气量
I.
补呼气量 +功能残气量
【单选题】粪便中最常见的寄生虫卵
A.
蛔虫卵
B.
钩虫卵
C.
绕虫卵
D.
血吸虫卵
E.
绦虫卵
【简答题】用人单位不但要组织从事接触职业病危害的劳动者进行上岗前和在岗期间的职业健康检查,在离岗时也要组织()。
【单选题】保险中介既不是政府组织,也不是生产机构,而是营利性的机构或个人,其目标是追求经济效益的最大化,这体现了保险中介的( )特征。
A.
诚信性
B.
中立性
C.
经济性
D.
专业性
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