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【多选题】
鲁菜的主要特点包括()
A.
调味醇正,口味偏
B.
刀工精细,烹调方法多样
C.
鲜、嫩、香、脆
D.
爆、扒技法独特而专长
E.
善用酱、葱、蒜调味盒用清汤、奶汤增鲜
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参考答案:
举一反三
【判断题】实验动物科学已形成了一门独立的综合性基础科学门类,成为生命科学的重要前沿学科。
A.
正确
B.
错误
【单选题】Passage 2 The Responsibility of Care Questions 19 to 21 are based on the passage you have just heard. 19.
A.
To solve life’s great mysteries.
B.
To rediscover ourselves.
C.
To figure out our past mistakes.
D.
As a guide to improve the future.
【单选题】加工单元用到()种类型的传感器。
A.
1
B.
2
C.
3
D.
4
【判断题】印刷适性是指承印物、印刷油墨以及其它材料与印刷条件相匹配,适合于印刷作业的性能。
A.
正确
B.
错误
【单选题】相比较而言,( )速快门,能够记录被摄体的瞬间状态。
A.
B.
C.
D.
【判断题】印刷材料的印刷适性是指承印物、印刷油墨以及其它材料与印刷条件相匹配,适合于印刷作业的性能。
A.
正确
B.
错误
【单选题】Passage 2 Questions 19 to 22 are based on the passage you have just heard.
A.
Enable the heart to beat much faster.
B.
Find out the reason for ageing.
C.
Exercise regularly to keep their heart healthy.
D.
Prevent cells from being lost.
【单选题】()速快门,能够记录被摄体的瞬间状态,是对对象时空片段的截取。
A.
B.
C.
D.
【单选题】( )速快门,能够记录被摄体的瞬间状态,是对对象时空片段的截取
A.
B.
C.
D.
【单选题】Passage 2 Questions 19 to 22 are based on the passage you have just heard.
A.
The reason why ageing takes a greaterloss on the male heart has been found out.
B.
Scientists have yet to find out why the male heart loses more ofthe cells.
C.
The team has done something to prevent the male from sufferingthe greater loss.
D.
Women over 70 could lose more heart cells than those at the ageof 20.
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